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Plate of Plants

Making plant based cooking simple.

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Hannah

Spaghetti Squash Bake

Spaghetti Squash Bake

How to Sauté Without Oil

How to Sauté Without Oil

Banana Breakfast Bowl

Banana Breakfast Bowl

6 Tips to Help You Keep Your Plant-based Resolution

6 Tips to Help You Keep Your Plant-based Resolution

Winter Vegetable Buddha Bowl

Winter Vegetable Buddha Bowl

Complete Guide to Plant-Based Egg Replacements

Complete Guide to Plant-Based Egg Replacements

Oatmeal Raisin Energy Bites

Oatmeal Raisin Energy Bites

Gingerbread Cookies

Gingerbread Cookies

Butternut Squash Soup

Butternut Squash Soup

Gardener’s Pie

Gardener’s Pie

Stuffed Acorn Squash

Stuffed Acorn Squash

Pumpkin Gnocchi with Sage Cashew Cream

Pumpkin Gnocchi with Sage Cashew Cream

Vegan Calico Beans

Vegan Calico Beans

Fresh Fiesta Tacos

Fresh Fiesta Tacos

Chunky Guacamole

Chunky Guacamole

Pomegranate Power Salad

Pomegranate Power Salad

Loaded Sweet Potatoes

Loaded Sweet Potatoes

Rainbow Sushi Rolls

Rainbow Sushi Rolls

Vegan Tempeh Tamales

Vegan Tempeh Tamales

Seed The Day Toast

Seed The Day Toast

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Welcome to Plate of Plants

Hi, I'm Hannah and I believe that food is medicine and diet impacts every part of your life from mood and energy, to weight-loss and disease reversal. I will show you how to take whole food plant-based ingredients and turn them into delicious snacks, meals, and desserts. My recipes don’t contain animal products (100% vegan), processed sugars, and are mostly oil-free. Thank you for stopping by!

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