Sesame Soba Noodle Stir Fry
Soba Noodle Stir Fry
Prep Time
10 mins
Cook Time
10 mins
Total Time
20 mins
 

This creamy Asian noodle stir-fry is packed with flavor.

Servings: 4 people
Author: Hannah
Ingredients
  • 8 oz soba noodles
  • 1 tbsp olive oil
  • 1 tbsp ginger grated
  • 4 cloves garlic minced
  • 1/3 cup green onion chopped
  • 1 red bell pepper seeded and sliced
  • 2 cups cabbage shredded
  • 1 cup snow peas
Sauce
  • 1/3 cup soy sauce
  • 1/3 cup cashew butter
  • 1/3 cup water
  • 1/4 cup agave nectar
  • 1 tbsp sesame oil
  • 1 tbsp rice vinegar
Instructions
  1. Cook noodles according to package directions. Drain, and set aside.

  2. Heat oil in wok, over med-low heat. Once hot, add garlic and ginger. Stir fry for 1 minute.

  3. Adjust heat to medium. Add vegetable, stir fry 5-7 min. While vegetables cook, whisk together sauce ingredients.

  4. Pour sauce over vegetables. Add the noodles, and stir everything together. Let simmer 3-5 minutes, or until sauce has thickened a bit. Serve immediately, enjoy.